Posts Tagged food allergies

Early Introduction of Allergenic Foods: Dangerous or Beneficial?

A recent article published in Time magazine discusses the possibility of preventing food allergies by introducing “problem foods” like eggs and peanuts into babies’ diets early in life. The article cites a recent analysis published in the Journal of The American Medical Association (JAMA). The old American […]

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Newsletter Fall 2015

Here is our WIND Study Fall Newsletter (you can read it in Spanish, too)! In this issue, check out the latest updates on the study, learn about the link between food allergies and asthma, try some fun fall activities, and get to know one of the study’s co-investigators, […]

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